Gluten Free Dough

Gluten Free Dough
Print Recipe
This is a basic dough you can use for pizza or flat bread.
Gluten Free Dough
Print Recipe
This is a basic dough you can use for pizza or flat bread.
Ingredients
  • 2 cups gluten free flour
  • 3 tbsp yoghurt
  • 1 cup warm water
  • 1 tbsp yeast
  • 1 tsp baking powder
  • 1 tsp sugar
  • 1 tsp salt
  • 1 tsp xantham gum
  • 1 tbsp olive oil
Servings:
Instructions
  1. Mix gluten free flour with salt , sugar, baking powder and xanthan gum.
  2. In a separate bowl mix yoghurt water and yeast. Add the yogurt mix to the flour and stir with a spoon till combined.
  3. Then add olive oil on top of dough mixture and spread with the back of spoon.
  4. Bake the dough on a baking sheet for 20-25 minutes on 400 degrees.