Gluten Free and Whole Wheat Falafel Sandwiches

Gluten Free and Whole Wheat Falafel Sandwiches
Print Recipe
Gluten Free and Whole Wheat Falafel Sandwiches
Print Recipe
Ingredients
  • 3 cups garbanzo beans pre-soaked with 1 tbsp baking soda
  • 1/4 onion medium size
  • 3 cloves garlic large
  • parsley
  • 1 tbsp cilantro chopped
  • 1 tsp markadosh find at Middle Eastern store or Whole Foods
  • 1 tsp cumin
  • 1/2 tsp allspice
  • 1/4 tsp red chili flakes
  • 1/2 tsp salt
  • 1/2 medium potato
  • coconut oil for frying
  • 3/4 tsp baking powder
Servings:
Instructions
  1. Place all ingredients except oil and baking powder in a food processor and pulse to mix about a minute but make sure not to mash.
  2. Remove and put mixture in a bowl and add baking powder to the mix. If you have a falafel scooper, you can use that to make the falafel balls. Otherwise, you can shape it by hand into round patties about 1-1/2 to 2 inches in diameter.
  3. Add coconut oil to a small 8 inch skillet about 1/4 to 1/2 inch in height. Fry on each side till deep golden brown.